HOW TO COOK CAMPFIRE

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Monday, 8 June 2009

BEEF STEW

BEEF STEW...a great campfire cooking recipes to try !
Ingredients:

* 1-2 pounds stew meat
* 6 potatoes, cut into chunks
* 1 cup baby carrots
* 1 cup celery in 1 inch pieces
* 1 onion
* 1 package McCormicks beef stew mix
* 1 package McCormicks beef and herb gravy mix
* salt and pepper, to taste
* water

INSTRUCTIONS
I use a 6-quart Dutch oven over ready hot coals. Put the beef in enough water to cover the meat, and put the lid on the Dutch oven and cook until the beef is tender. Add potatoes, carrots, celery, and onion, and cook until potatoes and carrots are tender. Last put in the gravy mixes and stir
until mixed well. You may want to add more water if desired.
Simmer for about ten minutes. Take Dutch oven off of coals and the campfire cooking recipe is ready to serve. Enjoy !
baby-red-potatoes.

Apple Cider Stew

Apple Cider Stew...a nice campfire cooking recipe to try ! Nice one !

Ingredients:

* 3 tablespoons flour
* 2 teaspoons salt
* 1/2 teaspoon pepper
* 1/2 teaspoon dried thyme
* 2 pounds beef stew meat
* 3 tablespoons olive oil
* 2 cups fresh apple cider
* 1/2 cup water
* 2 tablespoons cider vinegar
* 1 large bay leaf
* 4 carrots, sliced
* 3 potatoes, quartered, sliced
* 2 onions, sliced
* 1 celery stalk, sliced
* 1 apple, sliced

INSTRUCTIONS
Combine flour, salt, pepper, and thyme in a bowl. Toss the stew beef into the flour mix. Brown with olive oil in a Dutch oven. Stir in cider, water, and cider vinegar. Bring to a boil. Add bay leaf. Simmer meat until tender. Add balance of ingredients and cook until the vegetables are tender. The campfire cooking recipe is ready to serve....! Enjoy it !
beef-stew.

A-1 Steak

A-1 Steak....a great campfire cooking recipe to try ! Amazing....

Ingredients:

* 1 steak per person, cut of your choice
* pinch lemon pepper
* pinch garlic
* pinch black pepper

INSTRUCTIONS
With a very hot bed of coals (no or very little flame), lay your seasoned steaks on the grill. Let it cook until the bottom is almost golden, turn, and do the same to the other side. Watch your steak, don't burn it. The trick is to not salt before cooking because this draws moisture to the
surface. A dry steak is not good. Turn as many times as necessary to keep from burning until done to your taste. By cooking the outside fast, the juice is sealed in. By turning, you keep from burning the outside until the meat is done to your taste. The campfire cooking recipe of steak is ready.... Enjoy.!
apple-cider-stew.

Baby Red Potatoes

Baby Red Potatoes...a great campfire cooking recipes to try !

Ingredients

* Approximately 20 baby red potatoes
* 1 packet dry Italian dressing mix
* Olive oil

INSTRUCTIONS

Cut potatoes into bite-sized pieces. Place in a large bowl, toss with Olive oil until lightly coated. Sprinkle dressing mix over potatoes and toss until all sides are covered. Wrap in foil, put near coals or on BBQ grill until potatoes are fork tender. Potatoes can also be cooked spread in a baking sheet and put in over for 45 minutes at 350 degrees. The campfire cooking recipe of baby red potatoes is ready !
A1-steak.

Tuesday, 6 January 2009

A "Girl Scouts" Breakfast

A "Girl Scouts" Breakfast... a great campfire cooking recipe to try....a nice one !

Ingredients

* 1 pound(s) bacon
* 1 pound(s) sausage
* 3-4 cans sliced potatoes
* 8 - 12 eggs
* salt and pepper

INSTRUCTIONS

Fry bacon and sausage together until done. Drain grease. Add potatoes, stirring constantly to keep from sticking. Scramble eggs, then add to the meat and potatoes. Salt and pepper to taste. You can add onions, peppers, or other veggies too.
baby-red-potatoes.

CAMPFIRE PIZZA

CAMPFIRE PIZZA ..an amazing campfire cooking recipe to try ! Great one !

INGREDIENTS
  • Pie irons
  • Campfire
  • Bread, 2 slices per pizza
  • Butter
  • Pizza sauce
  • Mozzarella cheese, shredded
  • Your favorite pizza toppings: pepperoni, sausage, black olives, green peppers, mushrooms, etc.
INSTRUCTIONS
Build campfire and heat pie iron in fire. Butter bread on outside.
Spread small amount of pizza sauce on bread. Sprinkle cheese on top of sauce and add desired toppings. BE CAREFUL NOT TO OVER FILL. Top with second slice of bread with outside buttered. Spray pie irons with Pam and place pizza in pie iron, butter sides out. Close iron and cook over fire. Watch carefully, they cook fast and burn easily. The campfire cooking recipe of pizza is ready to serve......enjoy your camp !
girl-scouts-breakfast.

CAMPFIRE FETTUCCINI SAUCE

CAMPFIRE FETTUCCINI SAUCE ...a great campfire cooking recipes....try this one !

INGREDIENTS
  • 1 stick spicy sausage
  • 2 tbs olive oil
  • 2 boneless skinless chicken breasts
  • 1/4 cup favorite bbq sauce
  • cayenne pepper
  • crushed red pepper
  • 1/2 cup Kraft Asiago, Parmesan, and Romano shredded cheese
  • 1 jar Alfredo (buy the cheapest; the flavor of the Alfredo will be masked by everything else)
  • fresh baby spinach

INSTRUCTIONS
Place chopped sausage and olive oil into a skillet. Cook sausage about halfway through on a high heat (be careful it doesn't stick to pan). Add diced chicken breast. Cook through.
Add Alfredo, cheese, and BBQ. Cook at a simmer.
Add peppers to taste (meant to be spicy). Once sauce is finished, add in fresh spinach and place over drained pasta. Good over Fettuccini or penne. The campfire cooking recipes is ready to serve...enjoy it !
campfire-pizza.
 

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